How much peptide is really in the vial?

A 10 mg vial at 99% purity does not hold 9.9 mg of peptide. Part of the powder is counterion salt left over from purification, and part is bound water. Enter a sequence to estimate the real peptide mass.

Target peptide in 10.0 mg of powder
8.06 mg
Net peptide content (estimated)81.9%
Peptide share of dry salt86.2%
Counterion and water1.81 mg
Powder needed for 10.0 mg peptide12.40 mg

10.0 mg × 81.9% × 98.5% = 8.06 mg · content = 1419.55 ÷ (1419.55 + 2 × 114.02) × (1 − 5%)

Purity and net content measure different things

HPLC purity is the share of the target peptide among peptide-related peaks. Truncated and deletion sequences lower it. Salts and water are invisible to it.

Net peptide content is the share of total powder weight that is peptide. The rest is counterions, water and sometimes a bulking agent such as mannitol. To get the target peptide mass you need both: powder mass × net content × purity.

Theoretical peptide share by salt form

Dry salt only, assuming one counterion per basic site.

PeptideMWBasic sitesTFAAcetateHCl
BPC-1571419.55286.2%92.2%95.1%
GHK (tripeptide)340.38349.9%65.4%75.7%
Angiotensin II1046.19375.4%85.3%90.5%
Bradykinin1060.22375.6%85.5%90.6%

Questions to ask a supplier

  • Is the price per mg of powder (gross) or per mg of peptide (net)?
  • Which salt form is it: TFA, acetate or HCl?
  • Is net content measured, and by which method (amino acid analysis, nitrogen, quantitative HPLC)?
  • Does the labelled amount include an excipient?

Limits of the estimate

The calculator assumes one counterion per basic site and uses average residue masses for unmodified, linear peptides with a free C-terminal acid. Amidated, cyclic, lipidated or PEGylated peptides need the supplier's own data. A measured content value on the COA beats this estimate. This is arithmetic on the numbers you enter, not dosing or safety guidance.